Our Catering Options

At Agostina we offer a range of catering options to suit your event with our heat and eat range we provide delicious high quality food to make your event as easy as possible. Your able to either pick up your food from us in store hot or we can provide heating instructions if your having it after our opening hours. Please note if you would like catering on a Sunday we have a minimum amount of $1000 per order and this will need to be picked up instore by 9am.

for catering inquiries please email us at agostina.finefastfoods@outlook.com or call us on 02 65832439




Minimum of 10 per serve 

Porcini mushroom arancini ball filled with mozzarella and served with beetroot aioli $4.00 each

Potato 3 cheese and chive croquettes served with sriracha aioli $4.00

Fun buns with house made Turkish buns 

(choose your flavour or a mix) $7 each 

Southern fried pork belly fun buns with jack cheese, sriracha aioli, sweet corn slaw & BBQ glaze 

Karaage chicken fun buns with sweet corn slaw, baby cos & pickled ginger aioli 

Honey and espresso braised beef brisket fun buns with, cornichon aioli, jack cheese, & sweet corn slaw 

Vegetarian pattie with charred corn slaw, tomato jam 

Snowman chicken skewer with soy, ginger and sake marinated chicken, red pepper, Spanish onion Dusted in Potato Flour fried and served with Pickled Ginger Aioli $7.00 each (GF) 

Mini Pies - Choose a mix $5 Each minimum 10 per mix)

​Beef brisket stroganoff 

Massaman vegetable

Massaman beef 

Chicken leek and corn 

Fritatta Choose a Mix $4 each

Caramelised leek, Danish fetta, maple roasted pumpkin

Speck, parmesan and caramelised onion 

Mini ham glazed sausage rolls with apple, cauliflower currants and mozzarella served with house made tomato jam $3.5 each


$35 for Medium Salad Feeds 4- 6 people as a side (one choice only)

$60 Per Salad Feeds 7-12 People as a side  (2 choices only)

  • Pumpkin nut, maple roast butternut pumpkin, Danish fetta, + candied nuts and seeds 

  • Charred sweet corn slaw, with smoked paprika crema

  • Greens & grains​ lemon charred broccoli with quinoa, cucumber, celery, herbs & preserved lemon vinaigrette

  • Soba noodle salad with charred corn slaw, pickled ginger and ponzu dressing

  • Cauli-power salad with pearl cous cous, currants and beetroot aioli 

  • Potato salad with crispy honey speck, Persian spices, celery, mixed herbs pickled onion and cornichon mayo

  • Black bean salad with sweet corn, capsicum, Spanish onion, coriander, mint & chilli lime vinaigrette

  • Sweet potato salad with roast Capsicum, pickled onion, candied nuts and seeds 

  • "Greek salad" stuffed green olives with fetta, heirloom tomato, continental cucumber, red peppers, pickled onion topped with lemon olive oil and herbs  

  • "Pho salad" vermicelli noodles with cucumber Vietnamese mint, soy ginger marinated chicken, bean shoots, carrot, coriander, shallots and chilli nuoc mam cham   

Slow Cooked Meats 

Priced Per 2kg  (2kg will feed 8- 10 people) 


Beef Brisket Honey and Espresso Braised Slow cooked for 24 hours $110

Pork Collar with pan juice gravy $110

Maple and Mustard Glazed Leg Ham $120  

Wholesome dishes  

feeds 8-10 people 

vegetarian lasagna with seasonal vegetables creamy bechamel and cheese $95

Beef brisket lasagna with creamy bechamel $105

Ricotta gnocchi with artichoke hearts, blistered cherry tomatoes and Parmesan $150

ricotta gnocchi with porcini mushroom cram sauce and roast field mushrooms $150

Spanakopita with spinach kale dill, lemon zest, mozzarella and fella $75

duck al orange confit duck Maryland in bigarade sauce with roast fennel leek and candied orange $220 (10 portions)

Massaman beef curry with lemongrass, kaffir lime, coconut and candied nuts and seeds $130 



Antipasto Platter  

Feeds 8-10 people 

Antipasto platter with, glazed mustard & maple leg ham, seasonal fruits, vegetables, dips, tomato jam, pickles & cheese selection served with tortilla crisps $75 per platter

Sweets platter

feeds 8 - 10 people 

Mix of gluten free chocolate fudge brownie, assorted "Sugar Mummah" treats, banana bread, pear and raspberry bread and seasonal fruits $60

Sandwiches & Wraps (Minimum 10 per Serve)

Wraps $13 Sandwich $10 (Mixed platter available)

  • Karaage chicken with avocado charred corn slaw baby cos and pickled ginger aioli

  • Beef brisket with jack cheese, cornichon aioli & charred corn slaw

  • Southern fried pork belly with orange glaze, jack cheese, charred corn slaw, sriracha aioli

  • Maple and Mustard Glazed Ham with Swiss Cheese and Pickles