Our Catering Options

At Agostina we offer a range of catering options to suit your event with our heat and eat range we provide delicious high quality food to make your event as easy as possible. Your able to either pick up your food from us in store hot or we can provide heating instructions if your having it after our opening hours. 

for catering inquiries please email us at agostina.finefastfoods@outlook.com or call us on 02 65832439

HEAT + EAT

Catering

Canapes

all canapés Minimum of 10 per serve 

Porcini mushroom arancini ball filled with mozzarella and served with beetroot aioli $4.50 each *GF available for extra $1 each

Potato 3 cheese and chive croquettes served with beetroot aioli $4.50 *GF available for extra $1 each

Fun buns made with milk buns

(choose your flavour or a mix) $7 each Gluten free available for $! extra per bun

Karaage chicken fun buns with sweet corn slaw, baby cos & pickled ginger aioli 

Honey and espresso braised beef brisket fun buns with, cornichon aioli, jack cheese, & sweet corn slaw 

Vegetarian pattie with charred corn slaw, tomato pickle sauce 

 

Karaage chicken skewer with soy, ginger and sake marinated chicken, red pepper, Spanish onion Dusted in Potato Flour fried and served with Pickled Ginger Aioli $7.00 each *GF

Fritatta Choose a Mix $4 each

Caramelised leek, Danish fetta, maple roasted pumpkin *GF

Speck, parmesan and caramelised onion *GF

Mini Chicken leek corn pastry with provolone cheese roll $4

Mini ham glazed sausage rolls with apple, cauliflower currants and mozzarella served with house made tomato pickle sauce  $4 each

Vegetarian pastry with spinach, pumpkin, lemon and feta with tomato pickle sauce $4 each  

Salads

$35 for Medium Salad Feeds 4- 6 people as a side (one choice only)

$60 Per Salad Feeds 7-12 People as a side  (2 choices only)

  • Pumpkin nut, maple roast butternut pumpkin, Danish fetta, + candied nuts and seeds *GF

  • Charred sweet corn slaw, with smoked paprika crema *GF

  • "veggie patch" beetroot, carrot, quinoa, fresh herbs, pickled zucchini and preserved lemon vinaigrette*GF

  • Ramen noodle salad with charred corn slaw, pickled ginger and ponzu dressing

  • Cauli-power salad with pearl cous cous, currants and beetroot aioli 

  • Potato salad with crispy honey speck, Persian spices, celery, mixed herbs pickled onion and cornichon mayo*GF

  • Black bean salad with sweet corn, capsicum, Spanish onion, coriander, mint & chilli lime vinaigrette *GF

  • Sweet potato salad with roast Capsicum, pickled onion, candied nuts and seeds *GF

  • Orecchiette pasta salad with green olives, sun-dried tomato, cajun honey bacon, and basil and sunflower seed pesto

Slow Cooked Meats 

Priced Per 2kg  (2kg will feed 8- 10 people) 

Beef Brisket Honey and Espresso Braised Slow cooked for 24 hours $120

Pork Collar with pan juice gravy $120

Maple and Mustard Glazed Leg Ham $120  

Wholesome dishes  

feeds 8-10 people 

Vegetarian lasagna with seasonal vegetables creamy bechamel and cheese $95

Beef brisket lasagna with creamy bechamel $105

Ricotta gnocchi with artichoke hearts, blistered cherry tomatoes and Parmesan $150

Ricotta gnocchi with porcini mushroom cream sauce and roast field mushrooms $150

Pork and Beef meatballs with, cheese, cornichons, butter Napoli and parmesan (40 meatballs) $160

Spanakopita with spinach kale dill, lemon zest, mozzarella and fetta $75

Curry with lemongrass, kaffir lime, coconut and candied nuts and seeds $130 your choice of chicken, beef or vegetarian 

Antipasto Platter  

Feeds 8-10 people 

Antipasto platter with, glazed mustard & maple leg ham, seasonal fruits, vegetables, dips, tomato jam, pickles & cheese selection $95 per platter

Sweets platter

feeds 8 - 10 people 

Mix of gluten free chocolate fudge brownie, assorted "Sugar Mummah" treats, banana bread, pear and raspberry bread and seasonal fruits $70

Baguettes & Wraps (Minimum 10 per Serve)

Wraps $13 baguettes $13 (Mixed platter available)

  • Karaage chicken with avocado charred corn slaw baby cos and pickled ginger aioli

  • Beef brisket with jack cheese, cornichon aioli & charred corn slaw

  • Maple and Mustard Glazed Ham with Swiss Cheese and Pickles 

  • Pork collar with charred corn slaw sriracha aioli  and jack cheese 

  • Avocado + capsicum with charred corn slaw, tomato pickle sauce 

CORPORATE CATERING 

We offer a range of options for individual corporate catering. Pick up only between 6am and 2pm Monday to Friday from Horton Street store we will have this hot ready to serve for you in individual containers with biopack cutlery supplied.

 

Individual packs

 

Corporate Pack 1 $17 per person 

Porcini mushroom arancini with cheesy mozzarella centre, potato cheese and chive croquette and choice of 2 salads

Corporate pack 2 $18 per person  protein and salad (choose1protein and 2 salads per pack)

  • Slow braised beef brisket with bbq citrus glaze (Gluten Free)

  • Southern fried pork collar with sriracha aioli (Gluten Free)

  • Karaage chicken with pickled ginger aioli (Gluten Free)

  • Agostina leg ham with citrus glaze (Gluten Free)

  • Pan fried Haloumi (Gluten free)

  • Avocado (Gluten Free)

Salads to choose from 

  • Pumpkin nut - Maple roast butternut pumpkin, Danish fetta, + toasted nuts and seeds *GF

  • Caulipower - Cumin and coriander spiced cauliflower with pearl cous cous, currants and beetroot aioli 

  • Mojo Bean- chickpea, blackens, spanish onion, charred corn, capsicum and mojo verde dressing *GF * VEGAN

Platters to share 

Antipasto Platter  

Feeds 8-10 people 

Antipasto platter with, glazed mustard & maple leg ham, seasonal fruits, vegetables, dips, tomato jam, pickles & cheese selection $95 per platter

Sweets platter

feeds 8 - 10 people 

Mix of gluten free chocolate fudge brownie, assorted "Sugar Mummah" treats, banana bread, pear and raspberry bread and seasonal fruits $70

Baguettes & Wraps (Minimum 10 per Serve)

Wraps $13 baguettes $13 (Mixed platter available)

  • Karaage chicken with avocado charred corn slaw baby cos and pickled ginger aioli

  • Beef brisket with jack cheese, cornichon aioli & charred corn slaw

  • Maple and Mustard Glazed Ham with Swiss Cheese and Pickles 

  • Pork collar with charred corn slaw sriracha aioli  and jack cheese 

  • Avocado + capsicum with charred corn slaw, tomato pickle sauce