CHRISTMAS

• Slow braised pork collar with pan juice gravy (GF)

• Orange BBQ glazed brisket (GF)

• Roast rosemary Vegetable bake with horseradish garlic cream and parmesan crumb (GF)

• Cauliflower - cumin and coriander spiced cauliflower with pearl cous cous and beetroot aioli 

• Pumpkin nut - Maple roasted pumpkin with candied nuts and seeds 

• Black bean salad with sweet corn, capsicum, Spanish onion, coriander, mint & chilli lime vinaigrette *GF

• Pecan choc brownie *GF

• Orange pistachio cake *GF

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Individual options 

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Large catering salads

$60 each (serves 8-12 people as a side) choice of 2 salads 

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• Cauliflower - cumin and coriander spiced cauliflower with pearl cous cous and beetroot aioli 

• Pumpkin nut - Maple roasted pumpkin with candied nuts and seeds *GF

• Black bean salad with sweet corn, capsicum, Spanish onion, coriander, mint & chilli lime vinaigrette *GF

 

Catering size Meats

$120 each for 2kg (serves 8-12 people as a side) 

(all served carved with heating instructions for either oven or stovetop)

choose from the options below 

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• Slow braised pork collar with pan juice gravy$120 for 2kg 

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• Slow braised beef brisket with orange citrus glaze $120 for 2kg 

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• Honey leg glazed ham carved  $120 for 2kg 

 

 

Vegetarian sides 

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• Roast rosemary Vegetable bake with horseradish garlic cream and parmesan crumb (GF) $80 feeds 8- 10 people 

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• Porcini mushroom arancini with cheesy mozzarella centre served with beetroot aioli $4.5 each 

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• Potato cheese and chive croquettes with beetroot aioli $4.5 each 

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Something Sweet 

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• Gluten free orange and pistachio cake $5 each 

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• Gluten free Chocolate fudge brownie with pecans $5 each 

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Pick up Christmas Eve before 10am 

Full  payment required 2 weeks prior to Christmas Eve 

no refunds 

no alterations to menu